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Randy Krum infographic designerRandy Krum

President of InfoNewt.
Data Visualization, Infographic Design, Visual Thinking, Product Development and Marketing professional fascinated by good infographics.  Always looking for better ways to get the point across.

 

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Tuesday
Feb182014

Food & Wine Pairing Method

Food & Wine Pairing Method infographic poster

A great infographic for National Drink Wine Day (February 18), the Food & Wine Pairing Method is a new poster from Wine Folly that shows all of the compatible and Best wine matches for different foods and preparation methods.

See the theory of food and wine pairing in action with this easy to use chart. Then, understand the simple science behind food and wine pairing based on our basic sense of taste.

You can learn the fundamentals of how taste components like sweet, sour, spice, bitter and fat go together. Then, try pairing wine by letting the characteristics of your food suggest your wine.

Available for purchase for $24, it’s also available as a high-resolution download so you can print out your own personal poster.

The design is very clean and colorful.  The circles in the table only have two different sizes, small and larger.  There can be many small circles to show all of the compatible wines, but only one “Best” match shown with the large circle.  The multi-ingredient direction down the left side are easy to understand, but it is still a little difficult for readers to visually compare rows that are not adjacent, and far apart.

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Reader Comments (4)

Muito legal gostei do post! ok!
February 20, 2014 | Unregistered CommenterWillams
Nice information, There is obviously a lot. Your points are very valuable and knowledgeable. Thanks for sharing this great blog with us.
February 22, 2014 | Unregistered CommenterAlexSmith
Philippine pili nuts from the Bicol region in the Philippines is a great Filipino or Philippines food orsnack. Pili nuts are very healthy and nutritious indeed, being a source of energy, potassium and iron.They also have protein, dietary fiber / fibre, and calcium as well as monounsaturated and polyunsaturated fats.  I know they have no cholesterol, no trans fat, and the unsalted ones have no sodium. What is great about the pili nut snack or treat is that they are so crisp, rich, and delicious.
March 25, 2014 | Unregistered CommenterPhilippines Food
Thanks for this wonderful information.
June 3, 2014 | Unregistered CommenterCandied Nuts

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